Description

toasted bread

The must is traditionally vinified with a long

in other words considerably drier than most rubies

followed by 6 months in bottle

2024 Bonnet Cotton 'Piscine Olympique', Vin de France Rene Rostaing toasted breadOrganic. 40% Gamay, 30% Muscaris, 30% Souvignier Gris. All three grape varieties are macerated together, whole cluster, using the alternating layers method inside a cement tank. Aged eight months in the same vessel, no fining, filtering, or SO2 added.

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2024 Bonnet Cotton 'Piscine Olympique', Vin de France Rene Rostaing toasted bread

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