Description
and roasted hazelnuts
Warm and spicy
and then time on the lees for 2 years for the the 750mls then aged for 2 years on the lees before disgorging
Clean and crisp with hints of melon and citrus
Daniel Bouland Cote de Brouilly Cuvee Melanie 2017 (1.5L) SF Chronicle - Past Pick and roasted hazelnutsA rounder, more decadent affair, with dark strawberry and lavender notes. Pretty sexy sappy, and rich enough for red meat dishes. 70 year old vines
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