Description
low-acid junmai ginjo
with so much polished and muscular tannin
Aromas of roasted meats and blackberry jam combine smoke and fruit on the nose
with clearly some concentration on the palate
Xavier Monnot Pommard Les Vignots 2022 Cremant de Loire low-acid junmai ginjoPommard Les Vignots is a lieu dit that sits on the upper slope of the combe behind the village of Pommard. This south facing climat gives wines with typical Pommard power while its elevation of over 300 meters lends high toned aromas and finesse.
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