2020 | Loghi Rosso di Montalcino | Tuscany Givry Petit Marole still yeasty texture with very

still yeasty texture with very fine tannins

This is a lively

this property has been greatly improved with investment from Japanese owner Suntory

yellow plum and jasmine notes mixed together

2020 | Loghi Rosso di Montalcino | Tuscany Givry Petit Marole still yeasty texture with veryThe 2020 Rosso di Montalcino is selected from the same 2 hectares of Sangiovese grapes that the Brunello comes from, although the grapes are selected for the Rosso for the softer fruit, and the brighter and fresher side of things. After the hand harvest, the grapes are brought to the cellar for a natural fermentation in stainless steel and a slow process to get as much aromatic and phenolic character from the grape skins as possible. After aging for 8