Description
It presents a deep ruby color with purple hues
it becomes ripe with pure apricot and Mirabelle plum
mandarin orange
cassis and currant like fruit with sweet tobacco spice
Tommaso Bussola Ca' del Laito Valpolicella Superiore Ripasso, Veneto, 2019 Italy Fillaboa It presents a deep rubyThis has an amarone feel to it, at least on the nose, with spicy dried berries and that signature, heady feel. The full body, though, offers fresher currants and berries and a long finish, well supported by medium grain tannins. Delicious. The real deal for ripasso. 93 Pts James Suckling
Exchange/Return Notes
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