Description
Grilled herbs
An underlying vein of stony minerality lends both texture and levity to this delightful bottling
They used 20% full clusters for the fermentation in an open-top fermenter and the élevage was in 875-liter Flextank eggs (except for one neutral 500-liter oak barrel)
brambly complexity
Tenuta di Valgiano Palistorti Colline Lucchesi Bianco, Tuscany, Italy 2021 Atma Malagousia Grilled herbsIntense accents of citrus, dried and exotic fruits and flowers are noticeable on the nose. Fresh, savory and mineral with an exotic touch.
Exchange/Return Notes
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