Description
This micro producer makes about 150k bottles per year and is scrupulous about the consistency and quality of his wines
500 meter elevation above the trebbia river in Emiglia
A small portion of SB fermented as whole clusters in qvevri
with 15% of the total aging in 500L tonneaux for 6 months
2021 O Estranxeiro Mencia Ribeira Sacra, Spain Grgich This micro producer makes aboutFeatured in Leon Circle 12 24. A combination of plots in Ribeiras do Mino with granite based soils and some parcels from Amandi with both granite and schist rock. Mainly Mencia which is aged for 7 n foudres of 1,000 to 4,000 L and concrete of 2,500L
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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