The Highlander's Cookbook - Recipes from Scotland - 1960s Scottish Cookbook - First Edition gifts for men how-to manuals and decorating diy

how-to manuals and decorating diy guides soon followed

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- Illustrated in whimsical black and white line drawings

- Each bottle is stamped with a made in Taiwan China mark (impressed in the glass) on the bottom

The Highlander's Cookbook - Recipes from Scotland - 1960s Scottish Cookbook - First Edition gifts for men how-to manuals and decorating diyThese recipes are all authentic. Some are typical fare from the crofts, the small farms of the Highlands. Others are direct descendants of foods served to the kings of Scotland. But all are adapted to the confines of modern American cooking equipment, supplies and terminology. (from the Introduction) {HISTORY} In this vintage Scottish cookbook, published in 1966, Sheila MacNiven Cameron takes readers on a culinary tour through the rugged and hardy