Frederic Magnien, Morey Saint Denis Ruchots other_regions_italy baking spice and wild herb

baking spice and wild herb accents in this sinewy Barolo

Discreet wood spice notes and very ripe blue berry

000 cases of Ducru's high quality La Croix de Beaucaillou

38% Merlot and 3% Petit Verdot

Frederic Magnien, Morey Saint Denis Ruchots other_regions_italy baking spice and wild herbAn extremely ripe yet still fresh nose puts on display notes of mocha and liqueur like red cherry aromas that are nuanced by spice and earth hints. There is a succulent, even opulent mouth feel to the mediumbodied flavors that also saturate the palate with dry extract before culminating in an impressively persistent finish. This wont win any awards for elegance but there is plenty of underlying material and this firm effort should age effortlessly.