Description
juniper berry
has been in the tradition of incense making for the past five decades
A daily incense or sang offering is an important part of Tibetan culture and most homes and monasteries will have a place reserved for offering incense
Yellow - Communication
Tibetan Incense - Holy Basil (Tulsi) Incense Sticks Cloves juniper berryTibetan Incense is hand rolled from natural herbal ingredients with no bamboo stick in the center. Hand prepared incense has been used for many hundreds of years in the Himalayan regions of Tibet, Nepal and Bhutan and is deeply rooted in Tibetan culture. Authentic Tibetan incense originates from traditional monastery recipes and medical formulations. When burned, Tibetan incense produces a rich, earthy, and pure aroma which can help soothe and calm a
Exchange/Return Notes
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