Description
toffee and crème brûlée on the palate
primary fermentation starts with indigenous yeasts
it was warm and dry
Muscat Ottonel
Chateau Montrose La Dame Montrose Saint-Estephe 2008 Size:Regular toffee and crème brûlée onViolet color (young). Complex nose delivering notes of cassis, violet and raspberry. Floral notes, morello and mocha wrap around a neat, long and elegant palate. The wine is harmonious, powerful and long. Very classical wine. The story of Montrose, written by three families of owners over two centuries, is a reflection of their spirit, marked by their pursuit of excellence and by legendary vintages. As pioneers in the Mdoc, visionary builders and
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