Mason Ale Works Coffeenut Chaos Pastry Stout horus-and-mason-ale-works This smoothie-style sour ale is

This smoothie-style sour ale is made with ripe pineapple

blueberries & spices

Sour ale aged in French Oak Chardonnay barrels for 32 months

After hand selecting a limited number of Pichon Baron barrels

Mason Ale Works Coffeenut Chaos Pastry Stout horus-and-mason-ale-works This smoothie-style sour ale isStout Pastry 13. 5% ABV Commercial Description: Inspired by the classic Coffeenut candy. Loaded with heaps of real vanilla, toasted hazelnut, liquified cacao and Vietnam Lotus coffee from our friends at Mostra Coffee (San Diego, CA). The Coffee brings notes of chocolate, dark fruit and butterscotch to this already rich and decadent brew.