Description
we had to make another IPA
and soft on the palate with a smooth dry finish
tangy cheese and stone fruit preserves that marry beautifully with the soft
The base beer is the recipe of 2014 Stone Homebrew Competition winner Chris Banker
Hangar 24 Falling Leaf Bourbon Barrel Aged Imperial Pumpkin Porter Size:750ML BTL we had to make anotherLimit 1 Bottle Per Household Per 48 Hours.
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