Tapered Rolling Pin 18" BBQ Less than 1% Vanillin (for

Less than 1% Vanillin (for consistency)

highly absorbent and quick drying

It makes smooth mash in seconds

Brown Sugar

Tapered Rolling Pin 18" BBQ Less than 1% Vanillin (forTapered, French style rolling pin is ideal for all types of dough and is preferred by bakers and pastry chefs for its versatility. Classic handle free design allows for better control and for directly applied pressure across a larger surface area of dough. Ideal when working with delicate dough, the tapered shape is easy to maneuver and pivot to shape pastries thin and round. Solid one piece construction for supreme durability. Made from Beechwood.