Description
Palate: a glycerous
with notes of agave sweetness complemented by hints of citrus and floral undertones
Notes of warm baking spices mingle with hints of oak and vanilla
ll stand its ground mixed in craft cocktails
Zenato Ripassa Superiore 2020 NOM 1123 Palate: a glycerousZenato Ripassa Superiore 2020 is a bold, elegant expression from the hilly vineyards of Valpolicella in the Veneto region of Northern Italy. Crafted from 85% Corvina Veronese, 10% Corvinone, and 5% Rondinella, this wine undergoes a distinctive ripasso technique, where freshly vinified Valpolicella wine is re fermented over the pomace of Amarone. This process, combined with 18 months in French oak and further bottle aging, deepens the character,
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