Description
allow a secondary wild fermentation for 4 more months and voila (
Sour Ale with coconut
Mixed-fermentation ale with Oregon red wheat matured in first-use oak foeders and re-fermented with Colorado honeydew melons
meringue and marshmallow
Crooked Stave Dark Sour Blueberry x181029 allow a secondary wild fermentationSour Fruited 6. 5% ABV Commercial Description: Dark Sour Ale aged in oak barrels with blueberries
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